Shark Tank Pitch

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Dollop Gourmet Shark Tank Update

2m

Food Beverage


Pitch Overview
NameDollop Gourmet
Main PresentersHeather Saffer
Order Shown in Episode1
Final DealDeal was made on the show with sharks Barbara Corcoran for $75,000 for 25%.

Dollop Gourmet Shark Tank Pitch

Heather Saffer appeared on Shark Tank Season 7, Episode 27, which aired on May 6, 2016, with all-natural, gluten-free, dairy-free frosting.

Dollop Gourmet is listed in the Food Beverage category. In plain terms, the business is described as all-natural, gluten-free, dairy-free frosting.

Dollop Gourmet asked the Sharks for $75,000 for 20%, implying a valuation of about $375,000.

On the show, Dollop Gourmet made a listed deal with Barbara Corcoran for $75,000 for 25%.

If treated as straight equity, the listed deal works out to about $300,000 implied valuation, down from the original $375,000 implied valuation.

This pitch is included as context for the more important question: what happened after Shark Tank.


Offers

Made ByLabelSharks Part of DealSummary
CompanyOffered$75,000 for 20%
SharksDealBarbara Corcoran$75,000 for 25%


Updates in Shark Tank Episodes

Update SeasonUpdate Episode
No Episode Updates

Dollop Gourmet After Shark Tank

Dollop Gourmet accepted Barbara Corcoran's on-air deal, but follow-up reporting says the deal never closed; the Shark Tank exposure still pushed the brand far beyond its projected sales trajectory. (Dollop Gourmet Shark Tank Blog update ).
After the episode, Dollop built a meaningful retail footprint, with products reported in Wegmans, HEB, Meijer, Whole Foods, Metropolitan Market, Town & Country Markets, DeCicco Family Markets, Nooch Vegan Market, Amazon, and other online retailers. (Dollop Gourmet Shark Tank Blog update ).
The company continued trying to scale after Shark Tank: Food Republic reports that Heather Saffer joined the Food-X accelerator in 2017 and explored line extensions including Dollop Dunkers. (Food Republic Dollop Gourmet update ).
By 2018, Saffer publicly looked for a buyer, and in 2019 the brand was acquired by Canadian frosting and glaze maker Mimac Glaze; Starter Story also recorded the acquisition as the major post-show milestone. (Dollop Gourmet Shark Tank Blog update , Starter Story Dollop Gourmet acquisition interview , Food Republic Dollop Gourmet update ).
The current picture is mixed: the official Dollop Gourmet site is still online but lists its core frostings as sold out, and Food Republic found broken store-locator/search signals while still concluding the brand itself remains alive. (Dollop Gourmet official website , Food Republic Dollop Gourmet update ).
Saffer's own post-Dollop path also continued in food entrepreneurship, with Food Republic reporting later work in startup advising, General Mills' G-Works Venture Studio, and the plant-based food company Yonderplate. (Food Republic Dollop Gourmet update ).

Sources

Sources used for this page: Shark Tank API pitches , Shark Tank API episodes , sharktankblog.com , dollopgourmet.com , foodrepublic.com , starterstory.com , dollopgourmet.com .

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